At Mahaan Milk Foods, we are the go-to source for Indian bakery manufacturers in need of top-notch ingredients for baked goods that go above and beyond consumer expectations in flavour, texture, performance and appearance attributes.
We specialize in enhancing cakes with egg replacements, improving mouthfeel, structure, and height. Our R&D capabilities can help create ready-to-bake mixes for cakes and brownies, delivering superior texture and taste. For cookies and bars, we offer high-protein, low-sugar solutions with added crunch for a delightful experience.
Our solutions for the bakery industry:
- Whey protein isolate (lactose-free option available)
- Whey protein concentrate – 35% to 80%
- Whey powder
- Whey permeate powder
- Soya protein isolate
- Pea protein isolate
- Cheese powder
- Lactose
- Skimmed milk powder – 34% & 36%
- Whole milk powder
- Butter milk powder
- Cocoa powder
- Sodium caseinate
- Butter powder
- Cream powder
